Vision -We want to make a Highly Skilled Quality manpower for Food Industry development and want to assure Safe food to build Healthy Nation.

Mission-We have set up a complete analytical Lab and mini Food Factory to provide practical work learning opportunities of food and nutrition professionals from seniors at home and abroad of different big companies. Here, anyone can learn Bakery, Beverage, Dairy, Confectionery, Juice, Snacks, Spices, Frozen Foods related all works and ISO HACCP GMP HALAL Training.

What is FEAB?

Welcome to FEAB-Food Engineering Alumni of Bangladesh FOUNDATION ! All of our board members from Country’s Largest Group of Companies those are working for 15-30Years in Food Beverage and Agro processing. You can easily find your right career guidelines from them. This is your home for Smart Career Opportunity, Safe Food Experts home under one roof which is largest private food professionals network or inter relationship long endless connection in Bangladesh. A new borne food technologist or food professional can connect with most of the policy maker. They Can Learn A to Z of food processing in Mini Food Factory with Commercial activities and can research in Safe Food Lab with testing facilities of Raw Materials, Packing Materials, Finished Goods and can learn practically on Food Safety, HACCP, GMP, GLP and Industrial Compliance.

Govt. Approved RJSC Reg. Certificate no C-13055


Mohammad Seraji, Lead Auditor & Trainer

Audit different organization for their readiness and compliance with specific ISO standard:
◊ ISO 27001: Information Security Management Systems (ISMS) along with ISO 27002/17799
◊ ISO 20000-1: Information Technology Service Management (ITSM)
◊ ISO 9001: Quality Management System (QMS)
◊ ISO 14001: Environment Management System (EMS)
◊ OHSAS 18001: Occupational Health & Safety Assessment System (OHSAS)

Md. Aynul Islam-Professional Trainer

More Than 25 Years Experience in F&B Sector and Serving in Meghna Group. Earlier served in Akij Group, Cocacola International-AML, Double Cola, PepsiCo International, Vergin Soft Drinks, PRAN Group.

Trainer for 
1. FSSC/ISO 22000 Food Safety Management System, HACCP, GMP
2. ISO 9001:2005 Quality Management System, Calibration
3. Integrated Pest Management , Microbiology, Hygiene, Sanitation

Mr. Khandker Rajon-Trainer and Auditor, FoodIndustry Expert

Trained in Canada-Canadian International Grains Institute All wheat Based Products. Sweden, Denmark, Italy, China, India on Beverage, Bakery, Dairy, Snacks, Frozen Products.

1. ISO22000:2018 Food Safety Management System /FSSC22000 V 5.1 (2021)
2. ISO9001: 2015 Quality Management System
3. HACCP, GMP, Food Safety, Hygiene, GLP, GHK
4. SA8000 Social Accountability International
5. ISO 14001:2015 Environmental Management System
6. ISO 18001 to 45001:2018 Occupational Health & Safety, 
7. Pest Control Management, Fire-safety. 
Food Industry Experience: Have more than 17+ Years Experience in Food Processing Sector, like as DGM at Bashundhara Group, Earlier in Akij Group, Bureau Veritas, AHZ Agro Industries, Bangladesh Technical Education Board, ORANA India & Denmark, Chr-Hansen, Pepsico International as WTP, ETP, Syrup Room In-charge, PRAN Group.

He has established Bashundhara Snacks– 
A. Instant Noodles-Masala, Hot & Spicy, Masala Curry, BBQ, Stick Noodles, Pasta, 
B.Toggy Crackers-Masala, Cream & Onion, Tok Jhaal Misti, Toggi Potato Crackers,
C. Poppers-Spicy Cheese, Pure Vanilla, 
D. Tomato Sauce, Flavoured Drinks, Soups
E. Bashundhara “Ready To Eat Ruti” and Many More Upcoming Products. 

Food Safety Certification Developed for
1. Bashundhara Flour Mills which Capacity -2150 MTon
2. Akij Food & Beverages-HACCP, FSSC, QMS, GMP, GLP, Hygiene, Pest Control
3. New Olympia Biscuits Factory-FSMS, HACCP, GMP, GLP, GWP, GHK etc.
4. Index IT-ISO 9001:2005
5. Conducted Training-Bashundhara Group, AFBL-Akij Group, New Olympia, Linde Group, Anwara Group, Ittefaq-Mast Packaging, FEAB Foundation

Md. Safiqur Rahman-Professinal Trainer

1. FSSC22000/ISO22000:2018 Food Safety Management System 2. Water Treatment Plant & ETP, Beverage, Juice, Syrup Processing,
3. Beverage Expert & Trainer, he has more than 22Years Experience in this Sector
4. ISO 9001:2005 Quality Management System 5. ISO 14001: 2015 Environmental Management System, HACCP GMP Food Safety
6. QA, QC Analytical Laboratory Expert and Master Trainer

Engr. Syed Sazzad Hossain
Professional Trainer for Occupational Health and Safety

Former Engineer Bangladesh Air Force Maintenance Department. Presently Working as Head of Safety at Khaled Group. He is more than 30 Years+ Experience in this Sector.

Mr. Kamrul islam 16 Years in National and Multi National Organization. Trainer for GLP, GMP, GHK. Already Completed HACCP GMP ISO22000:2018 Food Safety Training.


Internship for different organization’s students to make Skilled Quality Manpower

Food Engineering Alumni of Bangladesh has taken a lot of activities for building a Safe Food Bangladesh by making a Food Safety National Team by skilled developed on Food Safety and this team will work as volunteer with national and international NGO’s & own-self In different institutions, Foundations, Charity Organization, Rescue teams.

FEAB Board members with Brand Promotion and sales Team from 16 public and private Universities on Professional Development activities in BAPA Exhibition 21-23Non 2019
Top Management of FEAB in BAPA Exhibition 21-23Nov 2019 @ ICCB Bashundhara, Dhaka
Senior ICONs In Food Exhibition organised by Bangladesh Agro Processors Association
As Exhibitor Members participated International food pro Exhibition by BAPA 21-23November 2019
Health & Fitness Exhibition on 28-30Nov 2019 at International Convention City Bashundhara, Dhaka
Group Picture at international Health & Fitness Exhibition on 28-30Nov 2019 at International Convention
City Bashundhara, Dhaka
FEAB Annual Meeting in 2018 with Food Minister Mr. Advocate Kamrul Islam at IDEB, Dhaka, Bangladesh.

Free Training

Free Training for Food Engineering and Nutrition students
Participate different National & International Exhibition with Members